SUPPORT OUR COMMITMENT TO HELP THOSE MOST IN NEED -- EVERY LITTLE BIT HELPS!
SUPPORT OUR COMMITMENT TO HELP THOSE MOST IN NEED -- EVERY LITTLE BIT HELPS!
SUPPORT OUR COMMITMENT -- EVERY LITTLE BIT HELPS!
Not many foods seem as American as the hot dog. But did you know that the hot dog actually originates in Europe? Most likely in Vienna, Austria, or Frankfurt, Germany.
Either way, we love a good hot, especially at BBQs, picnics and a baseball game. Try one of our recipes for some variety on this now American tradition.
Who doesn’t already love a hot dog? Wrap it up in bacon and it’s a win-win
Hot dogs, chili, onions, top it all off with your favorite cheese, this American classic just needs a Coke or a Bud to hit the spot.
Love hot dogs and chili, try this casserole that uses hot dog buns layered with hot dogs chili and cheese. Quick, easy and delicious!
Made famous by the entrepreneur Nathan Handwerker, who sold them on the Coney Island Boardwalk. His iconic Nathan’s brand remains popular,
Hot dogs wrapped in crescent rolls are Super easy to make and kid friendly.
Put some lettuce and tomato on a hot dog and BAM! it’s healthy, right??!!??
Try spicing up a frozen pizza by adding sliced hot dogs on top, quick – easy and kid friendly.
No hot dog buns? Try this version with hot dogs, cheese rolled up in a soft flour tortilla.
Tots, hot dogs and beans? You bet! This casserole is sure to please both kids and adults!
Ug oh, hot dogs and Spaghetti O’s! This was a childhood staple in our house!
Whenever we make hot dogs, we always cook way too many. Don’t let them go to waste! Use up all those extra hot dogs for breakfast in this In A Scramble Hot Dog Eggs.
Wether in Kansas City or any other city, try these hot dogs with some tangy toppings!
Spicy hot dogs that are loaded with buffalo sauce, blue cheese and onions.
Need a quick meal for lunch that isn’t the same old boring macaroni and cheese? Try this one-pan kids’ favorite with hot dogs!
Want the taste of a hot dog bought right out of the cart on the street? Try this to satisfy your craving!
Whether you are a seasoned cook or have been winging it with amazing results, help grow our database by submitting your own recipes.
What’s in it for you?
Bragging rights – you now have a published recipe online, Congratulations you rock star!
Just keep in mind we do review every recipe before publishing, it isn’t a free for all!
Even the smallest amount – or big, we’re not particular – helps!
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